كيك فطور فرنسي باللوز والزبادي

طريقة التحضير

1. Preheat the oven to 180°C / 350°F and line a loaf pan.

2. Whisk eggs, yogurt, honey, oil, and vanilla until smooth.

3. Mix flour, ground almonds, baking powder, and salt in another bowl.

4. Fold dry ingredients into wet ingredients just until combined.

5. Pour batter into the pan and smooth the top.

6. Bake until golden and a toothpick comes out clean.

   ⏱ ابدأ المؤقّت · 35 د

7. Cool in the pan briefly before lifting out.

   ⏱ ابدأ المؤقّت · 10 د

8. Slice and serve for breakfast or snacks.