Grilled Chicken Kebab

Tender marinated chicken skewers grilled to perfection with aromatic spices. A classic Mediterranean favorite.

Zum Rezept
Grilled Chicken Kebab
Vorbereitung20 Min
Kochzeit15 Min
Gesamt35 Min
Portionen4
Schwierigkeiteasy
Kalorien320 kcal
KücheMoroccan
QuickGluten-FreeHigh Protein

Zubereitung

  1. Mix olive oil, garlic, lemon juice, cumin, paprika, oregano, cayenne, and salt in a bowl.

  2. Add chicken cubes and marinate for at least 15 minutes at room temperature.

  1. Thread marinated chicken onto metal skewers, leaving small gaps between pieces.

  2. Heat grill to medium-high heat. Grill kebabs for 12-15 minutes, turning every 3 minutes until fully cooked.

  3. Let rest for 2 minutes before serving.

  4. Serve in pita bread with diced tomatoes and your choice of sauce.

Tipps

Soak wooden skewers in water for 30 minutes before use. Don't overcrowd the grill for even cooking.

Notizen

Prep time can be reduced if chicken is marinated the night before.

Nährwerte pro Portion

320kcal
35gEiweiß
8gKohlenhydrate
15gFett
2gBallaststoffe
1gZucker

Häufige Fragen

Can I bake these instead of grilling?

Yes, bake at 425°F for 15-18 minutes on a lined baking sheet.

How do I know when chicken is done?

Internal temperature should reach 165°F (74°C).

Bewertungen

Bewertung schreiben

Noch keine Bewertungen. Koch es als Erster.

Das könnte dir auch gefallen