Grilled Chicken Kebab

Tender marinated chicken skewers grilled to perfection with aromatic spices. A classic Mediterranean favorite.

Ir para a receita
Grilled Chicken Kebab
Preparo20 min
Cozimento15 min
Total35 min
Porções4
Dificuldadeeasy
Calorias320 kcal
CozinhaMoroccan
QuickGluten-FreeHigh Protein

Modo de preparo

  1. Mix olive oil, garlic, lemon juice, cumin, paprika, oregano, cayenne, and salt in a bowl.

  2. Add chicken cubes and marinate for at least 15 minutes at room temperature.

  1. Thread marinated chicken onto metal skewers, leaving small gaps between pieces.

  2. Heat grill to medium-high heat. Grill kebabs for 12-15 minutes, turning every 3 minutes until fully cooked.

  3. Let rest for 2 minutes before serving.

  4. Serve in pita bread with diced tomatoes and your choice of sauce.

Dicas

Soak wooden skewers in water for 30 minutes before use. Don't overcrowd the grill for even cooking.

Notas

Prep time can be reduced if chicken is marinated the night before.

Nutrição por porção

320kcal
35gProteína
8gCarboidratos
15gGordura
2gFibra
1gAçúcar

Perguntas frequentes

Can I bake these instead of grilling?

Yes, bake at 425°F for 15-18 minutes on a lined baking sheet.

How do I know when chicken is done?

Internal temperature should reach 165°F (74°C).

Avaliações

Deixar avaliação

Ainda sem avaliações. Seja o primeiro a fazer.

Você também pode gostar